O - Henry! Bars Chef 

Jill Acker-Ray

Prep time: 15 mins

Servings:  12 bars in 9 x13 pan or 9 bars in 8 x8 pan

Ingredients

1 cup sugar

1 cup light corn syrup 

2 cups peanut butter

6 cups corn flakes

1 -12 ounce package chocolate chips

Directions:

Mix sugar and corn syrup together in a large pan on stove and bring to a boil.

Remove from heat and add peanut butter.

Pour cornflakes into a large bowl.

Pour hot mixture over top and mix well.

Press into a greased 8x8 pan.

Melt chocolate chips in microwave.

Spread over cornflake mixture.

Let cool and set up in refrigerator, then cut into squares